2018 14K Sparkling White Wine
2018 14K Sparkling White Wine
Sicily, Italy
Notes of:
Green Apple
Peach
Honey
Pairs with:
Seafood
Tailgating

Fruity, Crisp

100% Catarratto

Organic, Vegan

Contains four (4) 187mL cans.

$25.00

  • 2018 14K Sparkling White Wine

    Sicily, Italy

    Bright and refreshing with notes of Meyer lemon, green apple and ripened peach balanced by a hint of honey on a light-bodied frame with finely textured bubbles and a vibrant finish. 

    Pop these cans in a cooler and take them to your next tailgate. Now we’re all winners. 

    Alcohol: 12%

    Residual Sugar: 4.9 g/L

    We think you should drink them. But until you’re ready to enjoy them, please keep refrigerated. 

    Not available in the state you are shipping to.
  • the journey

    While we certainly think these bubbles deserves a gold medal, the “K” is for kilometer. 14 kilometers is the distance between the two original Scout & Cellar locations in North Texas: the Celina Fieldhouse and the Prosper Warehouse.

    14K is also the scientifically quantified distanced defined as “from here to there”.

    We’re all about the journey, whether it’s a geographical length or one of the many from-here-to-there moments life throws our way. These handy-dandy Clean-Crafted cans are ideal for celebrating all those little milestones, wherever they may be. Share a pack. Sip one solo. Take them places other wines just can’t go.

    For this canned sparkling wine, grapes were hand-picked from 10-year-old vines grown on a 25,000- acre social cooperative in DOC Sicilia, where the Mediterranean breeze blows across the island. Grapes were then de-stemmed, sorted and fermented in temperature-controlled, hermetically sealed stainless steel silos. Decanting took place to allow oxygenation of the wine before the wine was aged and canned in in BPA-free packaging made from recycled materials. 

    Did you know? Catarratto is a native varietal that is still almost exclusive to Sicily, a Mediterranean island off the coast of Italy. The varietal makes up more than half the island’s total viticulture!

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