For this Sparkling White Wine, grapes were harvested from vines planted in California 8 years ago. After harvest, the juice fermented in stainless steel tanks for 18 days. The wine then aged in stainless steel tanks for 8 months until bottling, unfined and unfiltered.

Grapes • Yeast • Tartaric Acid • Carbon Dioxide • Sulfites

Centuries ago in France, Sauvignon Blanc vines accidentally crossed with Cabernet Franc vines and created the popular Cabernet Sauvignon.

Join Founder & CEO Sarah Shadonix as she explains the love, care and attention to detail that goes into every step of Clean-Crafted winemaking, from grape to glass.

Clean-Crafted™ Wine | From Grape to Glass with Scout & Cellar

Fruity and crisp with notes of meyer lemon and pineapple. 

Can a wine be a pairing for a happy life? If there ever was such a wine, it would be the newest vintage of Gallivant Bubbly White! Fresh, fruity, and zippy, the subtle, crisp bubbles lift the aromas of lemon blossom and tropical fruits. The palate leads you further down the path of a tropical taste with chopped pineapple layered on bright textures and meyer lemon acidity. The bubbles are delicate and round adding a silkiness to the wine that will refresh your palate between sips.