Born from the heritage of small-farm growers and its Napa Valley origins, the 2024 Bernhard Cabernet Sauvignon carries the legacy of a wine shaped by generations of craftsmanship. Lush blackberry and black currant, luxurious dark chocolate, and smooth tobacco notes unfold with the depth and elegance that have made Cabernet the noble grape of the valley. This is a bottle meant for life’s most memorable moments, shared in the spirit of the Bernhard family tradition.
2024 Bernhard Cabernet Sauvignon, Rutherford, Napa Valley
Vegan
Gluten-Free
Zero Sugar
$72.00
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About the Wine
Pairs well with:
Beef, Ribs, and Pork
Character:
Fruity and Bold
Ingredients
Grapes, Yeast, Tartaric Acid, Malolactic Bacteria, and Sulfites
Soil-to-Sip
- Sourced exclusively from the renowned Rutherford AVA in Napa Valley, where gravelly benchland soils and alluvial fans create the ideal foundation for structured, age-worthy Cabernet Sauvignon.
- Fermented in stainless steel tanks over 20 days to preserve varietal character and vineyard expression. Full malolactic fermentation was completed in barrel, followed by 14 months of aging in neutral French oak to enhance texture and integration while maintaining site-driven purity.
- Bottled lightly filtered in sustainable glass and natural cork closures—for a pure, expressive finish showcasing ripe black currant, graphite, crushed herbs, and the signature Rutherford dust.
Nutritional Information
| Sugar | 0.06g |
| Calories | 123 |
| Protein | 0.0g |
| Carbs | 0.06g |
| Wine Details | Vegan, Gluten-Free, and Zero Sugar |
| Alcohol by Volume | 14.5% |
| pH Level | 3.78 |
| Titratable Acidity | 6.0g/L |
| Residual Sugar | 0.4g/L |
| Total Sulfite Level at Bottling | 125ppm |
Nutritional information is based on a standard 5oz pour.