Petalscape Red Blend, California

Vegan
Gluten-Free
Zero Sugar
$23.00
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About the Wine

Bright and lively, this California red blend layers juicy plum, rich blackberry jam, and a touch of warming baking spice for an approachable sip with surprising depth. Housed in an innovative paper bottle made from recycled paperboard, it offers a dramatically lower carbon footprint than glass while using less water and energy in production, making it a smart, eco-conscious choice. This wine's vibrant fruit and subtle spice showcase the charm and sophistication of California red blends in every glass, pairing effortlessly with smoky BBQ ribs, juicy burgers, or a hearty bowl of chili—perfect for casual gatherings or backyard cookouts.

Pairs well with: BBQ, Ribs, Burgers, and Chili
Character: Brambly and Silky
Ingredients
Grapes, Yeast, and Sulfites
Soil-to-Sip
  • A blend of Zinfandel, Syrah, and Merlot grapes.
  • Fermented 14-21 days in closed top, stainless steel fermentors.
  • Aged in stainless steel and neutral wood tanks for 18-24 months.
Nutritional Information
Sugar 0.07g
Calories 118
Protein 0.0g
Carbs 0.07g
Wine Details Vegan, Gluten-Free, and Zero Sugar
Alcohol by Volume 14.5%
pH Level 3.46
Titratable Acidity 0.59g/L
Residual Sugar 0.05g/L
Total Sulfite Level at Bottling 137ppm
*This is a Zero-Sugar wine. Zero Sugar as defined by the U.S. Food and Drug Administration (FDA) refers to foods or beverages that contain less than 0.5 grams of sugar per serving.

Nutritional information is based on a standard 5oz pour.