Merlot tends to be overlooked. It’s often seen as lacking a clear identity or dismissed as just a blending grape, but the 2023 Nest Merlot is proof that Merlot can be anything but forgettable. Grown along California’s cool Northern coast, this medium-bodied red is everything you want a Merlot to be. Juicy fruit flavors of cherry and raspberry take center stage, backed by enough structure to go toe-to-toe with big, meaty dishes like burgers and ribs. Trust us, your barbecues will never be the same with a bottle of this on your table.
2023 Nest Merlot, North Coast, California
Vegan
Gluten-Free
Zero Sugar
$34.00$34.00
0% OFF
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About the Wine
Pairs well with:
Burgers, Ribs, and Beef
Character:
Fruity and Bold
Ingredients
Grapes, Yeast, Tartaric Acid, Malolactic Bacteria, and Sulfites
Soil-to-Sip
- Sourced from sustainably farmed vineyards across California’s North Coast, where cool marine air supports deep fruit character and structure.
- Fermented in closed-top stainless tanks for 16–20 days with gentle daily pumpovers, followed by full malolactic fermentation and 14 months of aging in stainless steel.
- Bottled unfiltered and unfined in lightweight glass with natural, sustainable corks.
Nutritional Information
| Sugar | 0.0g |
| Calories | 119 |
| Protein | 0.0g |
| Carbs | 3.5g |
| Total Fat | 0 |
| Wine Details | Vegan, Gluten-Free, and Zero Sugar |
| Alcohol by Volume | 13.5% |
| pH Level | 3.75 |
| Titratable Acidity | 5.6g/L |
| Residual Sugar | 0.0g/L |
| Total Sulfite Level at Bottling | 79ppm |
Nutritional information is based on a standard 5oz pour.