Our 2023 vintage of the Gallivant Pinot Noir is complex in all the best ways. It's bold, but elegantly so. It's adventurous in its subtlety. The result is a rich, beautiful Pinot Noir that showcases the versatility of this beloved California brand.

2023 Gallivant Pinot Noir, California
Vegan
Zero Sugar
Gluten-Free
$29.00
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About the Wine
Red Cherry
Red Plum
Baking Spice
92% Pinot Noir, 8% Petite Sirah
Pairs well with:
Pork, Poultry, and Cheese
Character:
Fruity and Light
Ingredients
Grapes, Yeast, Tartaric Acid, Malolactic Bacteria, and Sulfites
Soil-to-Sip
- Sourced from two long-standing Clean-Crafted™ grower partners, a single vineyard for each variety, planted from 20-75 years ago.
- Each variety was picked at optimal ripeness, sorted and vinified separately, with fermentation occurring only in stainless steel tanks from 15-21 days.
- Aging was completely in stainless steel to maximize the natural variety character and freshness.
- Bottled without added ingredients or filtration in lighter glass and sustainable, recycled corks.
Nutritional Information
Sugar | 0.06g |
Calories | 102 |
Protein | 0.0g |
Carbs | 0.06g |
Total Fat | 0 |
Wine Details | Vegan, Zero Sugar, and Gluten-Free |
Alcohol by Volume | 12.5% |
pH Level | 102 |
Titratable Acidity | 5.1g/L |
Residual Sugar | 0.43g/L |
Total Sulfite Level at Bottling | 92ppm |
Nutritional information is based on a standard 5oz pour.